The Farsides New Years Eve 2025


DATE
Sun Dec 31, 2023 at 6pm - Mon Jan 1, 2024 at 3am

LOCATION
The Farsides
690 Notre Dame Ouest
Montreal, Quebec H3C 0S5
Canada
BAR TYPE
Cash Bar

PARTY INFO
• Minimum age: 21
• 275 people
• Old school hip hop & R&B
• Thai and Hawaiian 4 course fusion dinner

DRESS CODE
Spiffy Casual

NOTE: Minimum age for this event is 21

RESERVE NOW

  • Montreal's Official source for New Year's Eve events
  • NO credit card fees
  • Physical tickets: you only pay a small 20%-40% deposit to reserve your ticket and pay the balance when you pick up your physical tickets
  • Willcall and Eticket events require full payment, just show your receipt at the door
  • Secure Online Payments for USA & Canada credit cards


SOLDOUT

Sorry, tickets for this event are not available at this time.
Add your contact info below to be informed when tickets become available.


RESERVE NOW

  • Montreal's Official source for New Year's Eve events
  • NO credit card fees
  • Physical tickets: you only pay a small 20%-40% deposit to reserve your ticket and pay the balance when you pick up your physical tickets
  • Willcall and Eticket events require full payment, just show your receipt at the door
  • Secure Online Payments for USA & Canada credit cards

EVENT DESCRIPTION

In Old Montreal just south of the Financial District sits The Farsides. Brought to you by John Edward Gumbley (Bord’Elle) and the Jegantic team, The Farsides is an edgy new take on the restaurant and bar scene. Our blend of culinary styling sets the exotic far eastern flavours of Thailand’s shores crashing into the far Western Beaches of Hawaiian cuisine. The result of this fusion is something we like to call Thaiwaiian. A sumptuous combination of authentic Thai and Hawaiian delicacies, merging familiar flavours with elevated function. The trendsetting fare is served up by famous and award winning executive chef Athiraj Phrasavath and features a special signature vegan menu concocted by none other than the U.S winner of Master Chef, Dino Angelo Luciano.

Not only do we consider The Farsides to be a unique take on cuisine, we also aim to please with a brand new re-imagining of the Tiki bar concept. Our mixology program features no less than a dozen modern interpretations of classic cocktails you would normally only expect to find in the Islands.

Stepping into The Farsides will be like walking into our version of an alleyway in Brooklyn circa 1992. Complete with brick walls as high as the eye can see, fire escapes, graffiti laced facades and believe it or not our very own hand painted basketball court. Add a touch of the exotic with jungle like overgrowth set to the beat of 80’s & 90’s hip pop and nostalgic memorabilia from the golden age of rap and what you’ll find is The Farsides. Montreal you might not know us but we know you very well.

SIGNATURE DISHES
-Drunken Lobster Pad Thai
-Big Poppa Pineapple Boat
-Mo’ Buttah Fish
-The Farsides Signature Poke
-Thaiwaiian North Shore Shrimp
-Soft Serve Pineapple Dole Whip



FARSIDES NYE MENU


FIRST WAVE

Choice of one

AHI TUNA CARPACCIO
Caper, cilantro, wasabi mayo

HAT YAI FRIED CHICKEN
Crispy chicken thighs, lemongrass marinade, ginger maple syrup

SESAME & GINGER SALAD
Chef's selection of chopped vegetables

BRAISED PORK BELLY
5 hour braised pork belly, orange, coconut curry, mixed salad

SECOND WAVE

Choice of one

THAIWAIIAN STEAK & FRITES
6oz top sirloin, marinated and grilled with red curry coconut sauce, house fries
Add 3 tiger shrimps +$15


KHAO SOI
Braised beef, red curry & coconut cream broth, egg noodles, coriander

THAI GREEN CURRY
Northern thai green curry, papaya, eggplant, coconut milk, jasmin rice

MO BUTTAH FISH
Chilean seabass, miso glaze, mango & tomato salsa, garlic rice

PINEAPPLE CHICKEN BOAT
Crispy chicken thighs, red peppers, pineapple, garlic rice

UPGRADES

Upgrade your main course to one of our premium dishes for an additional charge

SURF N TURF +$33
6oz filet mignon, 2 tiger shrimp, sauteed vegetables, red curry demi-glace

DESSERT


CHEF'S CHOICE










COMMON QUESTIONS

    What is "Open Bar"?

    Open Bar means you don't need to pay for alcohol! Just go to any bar in the venue and ask for a drink.

    What is "VIP Treatment"?

    "VIP Treatment" is equivalent to "Open Bar" -- you don't need to pay for alcohol! Just go to any bar in the venue and ask for a drink.

    What is "Cash Bar"?

    Cash Bar means you need to pay for your drinks.

    WHERE do we pick up tickets?

    We have several pickup locations in downtown Montreal. During checkout you choose your desired location. The address will also be included on your emailed receipt. Here is the current list of pickup locations

    WHEN do we pick up tickets?

    The pickup dates are Dec 30th & 31st, 1PM-8PM. You choose your desired pickup date during checkout.

    Can a different person pick up tickets for me?

    Yes, but they must bring a copy of the receipt (printed copy or on their phone) and must show us 2 pieces of ID.

    What are "Line Bypass" tickets?

    Line Bypass tickets are more exclusive -- they let you bypass the regular line up and get in before everyone else.

    What is "Bottle Service" / "Bottle Packages"?

    These packages get you your own reserved area at the club, your own bottles of alcohol, and a waitress to order additional drinks from (instead of waiting at the bars). If you're with a group, check out the "per person" price of the packages because Bottle Packages may come out less expensive per person.

    What does "Early bird" / "Advance" mean?

    These are price levels. Ticket prices start low in Oct/Nov and increase the closer it gets to Dec 31. The least expensive are "Early Bird", then "Advance", then "Regular". The tickets are exactly the same -- only the pricing is different.





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